What Does God Tell Us About Our Diet?

[TezriLi]

Very nice in hot chocolate. I make many things from scratch and have since I was 4.

Cooking gives a lot of creative freedom to me. And makes sure I do not eat much processed junk.

My children are both like this. They have been better cooks than I have ever imagined being since they were each @ 11-y-o, and from there, they have done nothing but improve. My grandson is a chef who has worked at restaurants I cannot even afford to go to. The cooking gene is there -- it just bypassed me. My mother was like this, too, except she was very good with baking breads. My first mother-in-law was an incredibly outstanding cook, making mainly American and Swedish foods.