Bbq!!
OK guys here it is. O thank YOU Jesus for the gift we are about to receive from YOUR bounty Amen
1 2lb 7 bone steak/roast
1 package of lipton onion soup mix in 2 cups water in a ziplock bag.
Cut the steak into 4 pcs and get rid of the bone or it might poke a hole in the bag. Also I added 1/2 tsp ghost chili, you can use cayenne or just crushed red chili instead for you light hearts.
4 russet taters wrapped in foil for the BBQ. Put them on first since it takes the longest.
1 bunch Asparagus cut the bottoms off....bout 1 " coat with extra virgin olive oil n a sprinkle of kosher salt. They can cook with the steak side by side.
2 peaches cut in 1/2 n pitted. save them for last.....desert. Grill them until you get the BBQ stripes....good 2 go
Dang my mouth is waterin!!!!!!!!!!!!!!!!!!!!!!!!!
For the Asparagus dressing, 1/2 cup mayo, 1/4 cup red wine vinegar, 1/4 tsp fresh ground black pepper, n a 1/8 tsp kosher salt, with a 1 tsp worchestershierererererer sauce your good 2 go.
garlic bread...Sour Dough rolls. Slice in 1/2, butter both sides and sprinkle ground garlic on both sides, grill last!!! just till ya get the stripes
Thank you god FOR MAKIN FOOD TASTE SOOOOO GOOD.
:amen::guitar:arty:
That is Chilis' BBQ for the week.
Notice i didn't put a whole lotta hot stuff on it! i made it for YOU!! yes YOU
I love you and please enjoy. it is my own concoction.
Chili out!!!:groupray:
OK guys here it is. O thank YOU Jesus for the gift we are about to receive from YOUR bounty Amen
1 2lb 7 bone steak/roast
1 package of lipton onion soup mix in 2 cups water in a ziplock bag.
Cut the steak into 4 pcs and get rid of the bone or it might poke a hole in the bag. Also I added 1/2 tsp ghost chili, you can use cayenne or just crushed red chili instead for you light hearts.
4 russet taters wrapped in foil for the BBQ. Put them on first since it takes the longest.
1 bunch Asparagus cut the bottoms off....bout 1 " coat with extra virgin olive oil n a sprinkle of kosher salt. They can cook with the steak side by side.
2 peaches cut in 1/2 n pitted. save them for last.....desert. Grill them until you get the BBQ stripes....good 2 go
Dang my mouth is waterin!!!!!!!!!!!!!!!!!!!!!!!!!
For the Asparagus dressing, 1/2 cup mayo, 1/4 cup red wine vinegar, 1/4 tsp fresh ground black pepper, n a 1/8 tsp kosher salt, with a 1 tsp worchestershierererererer sauce your good 2 go.
garlic bread...Sour Dough rolls. Slice in 1/2, butter both sides and sprinkle ground garlic on both sides, grill last!!! just till ya get the stripes
Thank you god FOR MAKIN FOOD TASTE SOOOOO GOOD.
:amen::guitar:arty:
That is Chilis' BBQ for the week.
Notice i didn't put a whole lotta hot stuff on it! i made it for YOU!! yes YOU
I love you and please enjoy. it is my own concoction.
Chili out!!!:groupray: